LITTLE KNOWN FACTS ABOUT BLENDING WATER FOR SINGLE MALT.

Little Known Facts About Blending water for single malt.

One of the more difficult situations to manage is blending chloraminated and chlorinated waters. Chloramines are shaped by combining ammonia and chlorine in a ratio that results in monochloramine, the attractive species for disinfection. When blending of chloraminated and chlorinated waters occur, irrespective of whether while in the distribution m

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